- Your cart is empty
- Continue Shopping
Product Description
Lamb cube and Watsonville spinach, mustard leaves slowly simmered in ginger, garlic and herbs.
Related products
Saag Ghost
$17.50
In stock
Gosht Vindaloo
$18.95
In stock
Gosht Vindaloo
$17.50
In stock
Keema Hara Masala
$17.50
In stock
SHREDDED LAMB WITH GINGER & SPRING ONION
$18.95
In stock
Baby Goat Masala
$21.95
In stock
LAMB SHAHI KORMA
$16.95
In stock
Goat Hara Chili Masala
$17.50
In stock